北〇 ココノススキノ店

• "Kitamaru's Commitment"

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  Carefully selected ingredients that are freshly harvested and picked with a clear origin or producer.Authentic basic seasonings made using traditional methods.And we try to avoid using additives and chemical seasonings as much as possible.We, who are committed to these things, must now make a new resolve.It is about making the most of the most important things in Japanese cuisine, the bounty of nature and the abundance of the seasons, in the flavors we create.It's not just about the materials.Think about the smiles, conversations, and people eating across the table.

  1/10

  "Kitamaru's Commitment"

  -

  Carefully selected ingredients that are freshly harvested and picked with a clear origin or producer.Authentic basic seasonings made using traditional methods.And we try to avoid using additives and chemical seasonings as much as possible.We, who are committed to these things, must now make a new resolve.It is about making the most of the most important things in Japanese cuisine, the bounty of nature and the abundance of the seasons, in the flavors we create.It's not just about the materials.Think about the smiles, conversations, and people eating across the table.

• -

  -

  Enjoy delicious food made from high-quality ingredients and a rich moment in which you can sense the seasons.I sincerely hope that I will come across such a dish in this place.

  1/10

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  Enjoy delicious food made from high-quality ingredients and a rich moment in which you can sense the seasons.I sincerely hope that I will come across such a dish in this place.

July Season <July 1st to July 31st, 2025> ■Seasonal seafood from all over Hokkaido

• The best seasonal ingredients delivered that day and the skill of our chefs create delicious, wholesome dishes that are truly "Kita no ○".

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  1/10

  The best seasonal ingredients delivered that day and the skill of our chefs create delicious, wholesome dishes that are truly "Kita no ○".

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• 

  [From Hidaka] Seasonal Salmon Sashimi

  968 yen(Tax included)

  1/10

  

  [From Hidaka] Seasonal Salmon Sashimi

  968 yen(Tax included)

• 

  [From Otaru and Shakotan] Sea urchin

  748 yen (tax included) ~

  *The photo shows a small bowl serving.

  Check the category

  1/10

  

  [From Otaru and Shakotan] Sea urchin

  748 yen (tax included) ~

  *The photo shows a small bowl serving.

  • Small bowl serving

    1980 yen(Tax included)

  • Gunkan sushi (1 piece)

    748 yen(Tax included)

• 

  [From Nemuro] King crab roe

  ¥ 770(Tax included)

  1/10

  

  [From Nemuro] King crab roe

  ¥ 770(Tax included)

• 

  [From Akkeshi] Steamed clams in sake

  825 yen(Tax included)

  1/10

  

  [From Akkeshi] Steamed clams in sake

  825 yen(Tax included)

• 

  [From Senposhi] Otori-gaki Grilled Oyster (1 piece)

  869 yen(Tax included)

  1/10

  

  [From Senposhi] Otori-gaki Grilled Oyster (1 piece)

  869 yen(Tax included)

• 

  [From Senposhi] Oysters steamed in white wine (1 piece)

  913 yen(Tax included)

  1/10

  

  [From Senposhi] Oysters steamed in white wine (1 piece)

  913 yen(Tax included)

July Season <July 1st to July 31st, 2025> ■Summer vegetables from all over Japan

• The best seasonal ingredients delivered that day and the skill of our chefs create delicious, wholesome dishes that are truly "Kita no ○".

  -

  1/10

  The best seasonal ingredients delivered that day and the skill of our chefs create delicious, wholesome dishes that are truly "Kita no ○".

  -

• 

  [From Ebetsu] Cucumber

  528 yen(Tax included)

  1/10

  

  [From Ebetsu] Cucumber

  528 yen(Tax included)

• 

  [From Ebetsu] Baked zucchini with cheese

  ¥ 770(Tax included)

  1/10

  

  [From Ebetsu] Baked zucchini with cheese

  ¥ 770(Tax included)

• 

  [From Kyoto and Nara] Deep-fried Kamo eggplant in soy sauce

  935 yen(Tax included)

  1/10

  

  [From Kyoto and Nara] Deep-fried Kamo eggplant in soy sauce

  935 yen(Tax included)

• 

  [From Sapporo] Butter corn

  748 yen(Tax included)

  1/10

  

  [From Sapporo] Butter corn

  748 yen(Tax included)

• 

  Fresh colorful salad [from local farmers]

  880 yen(Tax included)

  1/10

  

  Fresh colorful salad [from local farmers]

  880 yen(Tax included)

• 

  [From various parts of Hokkaido] Mozzarella and cherry tomato cocktail with basil sauce

  1188 yen(Tax included)

  1/10

  

  [From various parts of Hokkaido] Mozzarella and cherry tomato cocktail with basil sauce

  1188 yen(Tax included)

■ Sashimi

• Kinka mackerel sashimi

  968 yen(Tax included)

  1/10

  Kinka mackerel sashimi

  968 yen(Tax included)

• Octopus sashimi

  858 yen(Tax included)

  1/10

  Octopus sashimi

  858 yen(Tax included)

• Salmon stab

  990 yen(Tax included)

  1/10

  Salmon stab

  990 yen(Tax included)

• Tuna sashimi

  1298 jpy(Tax included)

  1/10

  Tuna sashimi

  1298 jpy(Tax included)

• Today's 5 kinds of sashimi for two

  1738 jpy(Tax included)

  For three people: 2,728 yen (tax included)

  1/10

  Today's 5 kinds of sashimi for two

  1738 jpy(Tax included)

  For three people: 2,728 yen (tax included)

■ Appetizers

• Black edamame

  473 yen(Tax included)

  1/10

  Black edamame

  473 yen(Tax included)

• Salted fish

  528 yen(Tax included)

  1/10

  Salted fish

  528 yen(Tax included)

• Beef tripe with ponzu sauce

  528 yen(Tax included)

  1/10

  Beef tripe with ponzu sauce

  528 yen(Tax included)

• Cold tofu with a heap of aromatic vegetables

  583 yen(Tax included)

  1/10

  Cold tofu with a heap of aromatic vegetables

  583 yen(Tax included)

• 

  Smoked daikon radish and mascarpone cheese

  748 yen(Tax included)

  1/10

  

  Smoked daikon radish and mascarpone cheese

  748 yen(Tax included)

• 

  Homemade Harihari Daikon Radish Pickled in Soy Sauce

  385 yen(Tax included)

  1/10

  

  Homemade Harihari Daikon Radish Pickled in Soy Sauce

  385 yen(Tax included)

• Assorted pickles (three kinds)

  583 yen(Tax included)

  1/10

  Assorted pickles (three kinds)

  583 yen(Tax included)

■ Grilled

• Small prawns dried overnight

  638 yen(Tax included)

  1/10

  Small prawns dried overnight

  638 yen(Tax included)

• Atka mackerel filleted half

  ¥ 1210(Tax included)

  One piece: 2100 yen (tax included)

  1/10

  Atka mackerel filleted half

  ¥ 1210(Tax included)

  One piece: 2100 yen (tax included)

• Grilled Hokkaido chicken thigh

  ¥ 770(Tax included)

  ●Green onion salt ●Rock salt ●Soy sauce sauce

  1/10

  Grilled Hokkaido chicken thigh

  ¥ 770(Tax included)

  ●Green onion salt ●Rock salt ●Soy sauce sauce

• Grilled Tokachi Master Whey Pork

  ¥ 1320(Tax included)

  ●Green onion salt ●Rock salt ●Soy sauce sauce

  1/10

  Grilled Tokachi Master Whey Pork

  ¥ 1320(Tax included)

  ●Green onion salt ●Rock salt ●Soy sauce sauce

• Grilled beef heart

  1023 yen(Tax included)

  ●Green onion salt ●Rock salt ●Soy sauce sauce

  1/10

  Grilled beef heart

  1023 yen(Tax included)

  ●Green onion salt ●Rock salt ●Soy sauce sauce

One article

• Freshly baked rolled omelet

  715 yen(Tax included)

  1/10

  Freshly baked rolled omelet

  715 yen(Tax included)

• Inca Awakening French Fries

  803 yen(Tax included)

  ●As is ●Put cheese on top

  1/10

  Inca Awakening French Fries

  803 yen(Tax included)

  ●As is ●Put cheese on top

• Kitaakari's Sweet Potato

  825 yen(Tax included)

  1/10

  Kitaakari's Sweet Potato

  825 yen(Tax included)

• Freshly made! Warm cod roe and taramosalata

  913 yen(Tax included)

  1/10

  Freshly made! Warm cod roe and taramosalata

  913 yen(Tax included)

• Zangi

  913 yen(Tax included)

  1/10

  Zangi

  913 yen(Tax included)

• 

  Beef heart grilled on an iron plate with salt and green onions

  968 yen(Tax included)

  1/10

  

  Beef heart grilled on an iron plate with salt and green onions

  968 yen(Tax included)

• 

  Snow crab shell cream gratin (regular size)

  1848 jpy(Tax included)

  Luxury portion: 2,420 yen (tax included) *The photo shows the luxury portion.

  1/10

  

  Snow crab shell cream gratin (regular size)

  1848 jpy(Tax included)

  Luxury portion: 2,420 yen (tax included) *The photo shows the luxury portion.

A meal

• Seafood Yakisoba

  1078 jpy(Tax included)

  1/10

  Seafood Yakisoba

  1078 jpy(Tax included)

• Today's Special Seafood Bowl

  2178 jpy(Tax included)

  1/10

  Today's Special Seafood Bowl

  2178 jpy(Tax included)

• 1 salmon mayonnaise rice ball

  528 yen(Tax included)

  1/10

  1 salmon mayonnaise rice ball

  528 yen(Tax included)

• One cod roe rice ball

  528 yen(Tax included)

  1/10

  One cod roe rice ball

  528 yen(Tax included)

• One salmon roe rice ball

  638 yen(Tax included)

  1/10

  One salmon roe rice ball

  638 yen(Tax included)

■ Salad

• Freshly made! Warm cod roe and taramosalata

  913 yen(Tax included)

  1/10

  Freshly made! Warm cod roe and taramosalata

  913 yen(Tax included)

• Caesar salad with thick-sliced bacon and green vegetables

  968 yen(Tax included)

  1/10

  Caesar salad with thick-sliced bacon and green vegetables

  968 yen(Tax included)

Sweetness

• Soft serve ice cream each

  ¥ 660(Tax included)

  ●Hokkaido Premium Vanilla●[Recommended] Uji Matcha●Rich Pistachio●Vanilla & Chocolate●Hokkaido Rare Cheese

  1/10

  Soft serve ice cream each

  ¥ 660(Tax included)

  ●Hokkaido Premium Vanilla●[Recommended] Uji Matcha●Rich Pistachio●Vanilla & Chocolate●Hokkaido Rare Cheese