FOOD
"Kitamaru's Commitment"
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Carefully selected ingredients that are freshly picked and of clear origin or producer.Authentic basic seasonings made using traditional methods.And we try to avoid using additives and chemical seasonings as much as possible.We, who are committed to these things, must now make a new resolution.This means making the most of the most important things in Japanese cuisine, the bounty of nature and the abundance of the seasons, in the flavors.It's not just about the materials.Think of the smiles, conversations, and people eating across the table.
1/10
"Kitamaru's Commitment"
-
Carefully selected ingredients that are freshly picked and of clear origin or producer.Authentic basic seasonings made using traditional methods.And we try to avoid using additives and chemical seasonings as much as possible.We, who are committed to these things, must now make a new resolution.This means making the most of the most important things in Japanese cuisine, the bounty of nature and the abundance of the seasons, in the flavors.It's not just about the materials.Think of the smiles, conversations, and people eating across the table.
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Enjoy delicious food made from high-quality ingredients and a rich moment in which you can sense the seasons.I sincerely hope that I will come across such a dish in this place.
1/10
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Enjoy delicious food made from high-quality ingredients and a rich moment in which you can sense the seasons.I sincerely hope that I will come across such a dish in this place.
◇December Season <December 1st (Mon) - December 31st (Wed), 2025> ■Seasonal fish and shellfish from all over Hokkaido ※Only Kinka mackerel is from Miyagi Prefecture
The best seasonal ingredients delivered that day and the skill of our chefs create delicious, healthy dishes that are truly "Kita no ○"
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1/10
The best seasonal ingredients delivered that day and the skill of our chefs create delicious, healthy dishes that are truly "Kita no ○"
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Kinka mackerel and mountain wasabi
1298 jpy(税込)
[From Miyagi]
1/10

Kinka mackerel and mountain wasabi
1298 jpy(税込)
[From Miyagi]

Herring sashimi
1023 yen(税込)
[From Miyagi]
1/10

Herring sashimi
1023 yen(税込)
[From Miyagi]

Cod and seasonal vegetables grilled on a ceramic plate
1188 yen(税込)
[From within Hokkaido]
1/10

Cod and seasonal vegetables grilled on a ceramic plate
1188 yen(税込)
[From within Hokkaido]

Cod and tofu hotpot
1188 yen(税込)
[From within Hokkaido]
1/10

Cod and tofu hotpot
1188 yen(税込)
[From within Hokkaido]

Sake Steamed Clam
858 yen(税込)
[From Akkeshi]
1/10

Sake Steamed Clam
858 yen(税込)
[From Akkeshi]

Oyster vinegar
1188 yen(税込)
[From Lake Saroma]
1/10

Oyster vinegar
1188 yen(税込)
[From Lake Saroma]
◇December Season <December 1st (Mon) - December 31st (Wed), 2025> ■Seasonal vegetables from all over Hokkaido
The best seasonal ingredients delivered that day and the skill of our chefs create delicious, healthy dishes that are truly "Kita no ○"
-
1/10
The best seasonal ingredients delivered that day and the skill of our chefs create delicious, healthy dishes that are truly "Kita no ○"
-

King oyster mushrooms grilled with soy sauce
495 yen(税込)
[From Tomakomai]
1/10

King oyster mushrooms grilled with soy sauce
495 yen(税込)
[From Tomakomai]

Jumbo Maitake Mushrooms Grilled with Garlic Butter
693 yen(税込)
[From nearby areas]
1/10

Jumbo Maitake Mushrooms Grilled with Garlic Butter
693 yen(税込)
[From nearby areas]

Moonlight lily root baked on a ceramic plate with cheese
1188 yen(税込)
[From Tokachi]
1/10

Moonlight lily root baked on a ceramic plate with cheese
1188 yen(税込)
[From Tokachi]

Heaping serving of fried burdock root sticks
638 yen(税込)
[From within Hokkaido]
1/10

Heaping serving of fried burdock root sticks
638 yen(税込)
[From within Hokkaido]

Mushroom and mizuna broth dumplings
858 yen(税込)
[From within Hokkaido]
1/10

Mushroom and mizuna broth dumplings
858 yen(税込)
[From within Hokkaido]

Japanese-style green salad
935 yen(税込)
[From within Hokkaido]
1/10

Japanese-style green salad
935 yen(税込)
[From within Hokkaido]
■ Sashimi
Marinated mackerel sashimi
968 yen(税込)
1/10
Marinated mackerel sashimi
968 yen(税込)
Octopus sashimi
858 yen(税込)
1/10
Octopus sashimi
858 yen(税込)
Salmon stab
990 yen(税込)
1/10
Salmon stab
990 yen(税込)
Tuna sashimi
1298 jpy(税込)
1/10
Tuna sashimi
1298 jpy(税込)
Today's 5 kinds of sashimi for two
1738 jpy(税込)
1/10
Today's 5 kinds of sashimi for two
1738 jpy(税込)
Today's 5 kinds of sashimi for 3 people
2728 jpy(税込)
1/10
Today's 5 kinds of sashimi for 3 people
2728 jpy(税込)
Today's 5 kinds of sashimi platter for 4-6 people
3938 yen(税込)
1/10
Today's 5 kinds of sashimi platter for 4-6 people
3938 yen(税込)
■ Appetizers
Black edamame
473 yen(税込)
1/10
Black edamame
473 yen(税込)
Salted fish
528 yen(税込)
1/10
Salted fish
528 yen(税込)
Beef offal with ponzu sauce
528 yen(税込)
1/10
Beef offal with ponzu sauce
528 yen(税込)

Smoked daikon radish and mascarpone cheese
748 yen(税込)
1/10

Smoked daikon radish and mascarpone cheese
748 yen(税込)

Homemade Harihari Daikon Radish Pickled in Soy Sauce
385 yen(税込)
1/10

Homemade Harihari Daikon Radish Pickled in Soy Sauce
385 yen(税込)
Assorted pickles (3 types)
¥ 660(税込)
1/10
Assorted pickles (3 types)
¥ 660(税込)
■ Grilled
Small prawns dried overnight
638 yen(税込)
1/10
Small prawns dried overnight
638 yen(税込)
Atka mackerel filleted half
¥ 1210(税込)
One piece: 2100 yen (tax included)
1/10
Atka mackerel filleted half
¥ 1210(税込)
One piece: 2100 yen (tax included)
Grilled Iwate Abe Chicken Thigh
880 yen(税込)
●Green onion salt ●Rock salt ●Soy sauce
1/10
Grilled Iwate Abe Chicken Thigh
880 yen(税込)
●Green onion salt ●Rock salt ●Soy sauce
Grilled Tokachi Master Whey Pork
¥ 1320(税込)
●Green onion salt ●Rock salt ●Soy sauce sauce
1/10
Grilled Tokachi Master Whey Pork
¥ 1320(税込)
●Green onion salt ●Rock salt ●Soy sauce sauce
Grilled beef heart
935 yen(税込)
●Green onion salt ●Rock salt ●Soy sauce
1/10
Grilled beef heart
935 yen(税込)
●Green onion salt ●Rock salt ●Soy sauce
One article
Freshly baked rolled omelet
715 yen(税込)
1/10
Freshly baked rolled omelet
715 yen(税込)
Inca Awakening French Fries
803 yen(税込)
●As is ●Put cheese on top
1/10
Inca Awakening French Fries
803 yen(税込)
●As is ●Put cheese on top
Kitaakari's Sweet Potato
825 yen(税込)
1/10
Kitaakari's Sweet Potato
825 yen(税込)

Freshly made! Warm Spicy Pollack Roe and Taramosalata
913 yen(税込)
1/10

Freshly made! Warm Spicy Pollack Roe and Taramosalata
913 yen(税込)
Chicken thigh zangi
913 yen(税込)
1/10
Chicken thigh zangi
913 yen(税込)

Snow crab shell cream gratin (regular size)
1848 jpy(税込)
Luxury portion: 2,420 yen (tax included) *The photo shows the luxury portion.
1/10

Snow crab shell cream gratin (regular size)
1848 jpy(税込)
Luxury portion: 2,420 yen (tax included) *The photo shows the luxury portion.
A meal

Seafood Yakisoba
1078 jpy(税込)
1/10

Seafood Yakisoba
1078 jpy(税込)
Today's Special Seafood Bowl
2178 jpy(税込)
1/10
Today's Special Seafood Bowl
2178 jpy(税込)
1 salmon mayonnaise rice ball
528 yen(税込)
1/10
1 salmon mayonnaise rice ball
528 yen(税込)
One cod roe rice ball
528 yen(税込)
1/10
One cod roe rice ball
528 yen(税込)
One salmon roe rice ball
638 yen(税込)
1/10
One salmon roe rice ball
638 yen(税込)
■ Salad
Freshly made! Warm cod roe and taramosalata
913 yen(税込)
1/10
Freshly made! Warm cod roe and taramosalata
913 yen(税込)

Caesar salad with thick-sliced bacon and green vegetables and a soft-boiled egg
968 yen(税込)
1/10

Caesar salad with thick-sliced bacon and green vegetables and a soft-boiled egg
968 yen(税込)
Sweetness
Hokkaido Premium Vanilla Soft Serve Ice Cream
¥ 660(税込)
1/10
Hokkaido Premium Vanilla Soft Serve Ice Cream
¥ 660(税込)
Soft serve ice cream Uji matcha
¥ 660(税込)
1/10
Soft serve ice cream Uji matcha
¥ 660(税込)

Soft serve ice cream Blueberry yogurt
¥ 660(税込)
1/10

Soft serve ice cream Blueberry yogurt
¥ 660(税込)
Soft serve ice cream Chocolate
¥ 660(税込)
1/10
Soft serve ice cream Chocolate
¥ 660(税込)

Soft serve ice cream Miyazaki mango
¥ 660(税込)
1/10

Soft serve ice cream Miyazaki mango
¥ 660(税込)

